Trà Sen, lotus tea, is considered a fine tea for special occasions in Vietnam. In its red tea tin, it makes a lovely gift. Green tea from the highlands of Lâm Đồng is scented with fresh lotus flowers in five rounds and tastes floral and mildly sweet, with a hint of star anise and vanilla. Brew it with water at 75 °C for 2 to 3 minutes. You can refill the tin with our lotus tea in the 250 g bag.
- Lotus tea on a green tea base from tea gardens in Lâm Đồng province in Vietnam's Central Highlands
- Traditionally made in five rounds from fresh lotus flowers and fine green tea
- Mildly sweet, floral notes open into a complex, spicy aroma with star anise and a hint of vanilla
- Long, finely rolled green tea leaves give a clear, amber cup with a spicy, floral scent
- In a sturdy gift tin with a vacuum-sealed 100 g protective pack
- How to brew: 75 °C, steep for 2 to 3 minutes, 2 to 3 infusions
